Garlic Parmesan Crusted Salmon And Asparagus

Garlic Parmesan Crusted Salmon And Asparagus

One of the best ways to make salmon recipe in the oven! Salmon fillets and asparagus are baked with garlic and shredded Parmesan cheese until a beautiful crust forms. ^^ CLICK TO SEE FULL RECIPES ^^ | Clean Eating | Clean Eating Recipes | Clean Eating For Beginners | Clean Eating Dinner Recipes | Clean Eating Snacks | Clean Eating Recipes For Dinner | Clean Eating Recipes Breakfast | Clean Eating Recipes Meal Prep | Clean Eating Recipes On a Budget

Prep time: 00:10
Cook time: 00:20
Total time: 00:30

Yield: 3 Servings

Ingredients:
1 lb asparagus ends trimmed
3 tablespoons olive oil or more
1/4 teaspoon pepper
1/4 teaspoon salt
1.5 lb salmon (3-4 salmon fillets)
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Instructions:

First step is Preheat oven to 400 F. Line baking sheet with parchment paper (make sure the parchment paper packaging says that it's safe to use at 400 F).

And then, Pat dry salmon. Brush with 2 tablespoons of olive oil from all sides. Season with salt and pepper. Place the salmon, skin side down, on a parchment paper lined baking sheet. Coat asparagus with olive oil, season with salt and pepper, and place around salmon on a baking sheet.

And then, visit for full instruction : https://juliasalbum.com/garlic-parmesan-crusted-salmon-and-asparagus/

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