This savory Spinach and Broccoli Vegan Quiche is a hearty meal for breakfast or brunch. Made with tofu for a creamy texture. ^^ CLICK TO SEE FULL RECIPES ^^ | Gluten Free | Gluten Free Diet | Gluten Free Healthy | Gluten Free Recipes For Dinner | Gluten Free Dessert | Gluten Free Bread | Gluten Free Pancakes | Gluten Free Recipes For Dinner Crockpot | Gluten Free Recipes Easy | Gluten Free Recipes For Dinner Easy | Gluten Free Recipes Ideas
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: Chickpea Flour Crust : 1/2 cup ice cold water 1 tablespoon olive oil Pinch salt 2 cups chickpea flour ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Chickpea Flour Crust: Preheat oven to 350°.
And then, Mix all ingredients. It should be the consistency of play dough. Oil a 9" pan with olive oil, including the sides of the pan. Oil your hands as well.
And then, visit for full instruction : https://createmindfully.com/spinach-and-broccoli-vegan-quiche/
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