Vegan Butter Garlic Noodles With Toasted Breadcrumbs

Vegan Butter Garlic Noodles With Toasted Breadcrumbs

These Vegan Butter Garlic Noodles with Toasted Breadcrumbs are a simple pasta dish with all kinds of flavor. The breadcrumbs add a crunch that is next level delicious! ^^ CLICK TO SEE FULL RECIPES ^^ | Vegan | Vegan Recipes | Vegan Dinner | Vegan Breakfast | Vegan Meal prep | Vegan Meals | Vegan Ideas | Vegan Recipes Easy | Vegan Recipes Dinner | Vegan Recipes Healthy | Vegan Recipes Videos | Vegan Recipes Breakfast

Prep time: 00:10
Cook time: 00:20
Total time: 00:30

Yield: 4 Servings

Ingredients:
1/2 tsp garlic powder
8 oz spaghetti dry
1/4 cup flat leaf parsley plus more for topping
3 tbsp vegan butter separated
1/2 cup breadcrumbs
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Instructions:

First step is Bring a large pot of water to a boil. Add pasta and cook according to package instructions.

And then, While pasta is cooking, melt 1 tbsp of butter in a pan over medium heat. Add the breadcrumbs and garlic powder to the pan and sauté for 2 minutes. Add parsley and cook until breadcrumbs are browned.* Transfer the breadcrumb mixture to a bowl.

And then, visit for full instruction : https://www.thissavoryvegan.com/vegan-butter-garlic-noodles-with-toasted-breadcrumbs/

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